Seasonals & Specialties
When the seasons change, so do our beers. Check out our latest seasonal beer.
(7.2% ABV | 24 IBU)
Ahhh spring. Maibock is a strong German golden lager for that spring season. We stayed true to style and used the finest German malts & hops and a Bavarian yeast strain. We brewed this early in the winter then lagered it for a few months. It’s well worth the wait. This flavorful seasonal has a lightly bready malt character, with a Noble hop presence – making it the perfect early spring beer.
5.3% ABV | 33 IBU
Our California Common is crisp, clean and malty with a dry finish. Sweet caramel malts are balanced by the woody, herbal notes of the traditional Northern Brewer hops. A historic style that originated in the early pioneer days of California, a lager yeast is used, but fermented at warmer ale temperatures, giving the beer a unique depth of flavor. The perfect beer for the “in-between” season, this beer is here to help you eke out the last few weeks of winter.